Dry Bakery Yeast Preston, 75g
Dry Bakery Yeast Preston, 75g
Preston Dry Bakery Yeast is a fast-acting leavening agent, ideal for baking a variety of dough-based recipes, including breads, rolls, and pastries. This dry yeast helps dough rise quickly, creating light and fluffy textures in your baked goods. Easy to use, it requires no proofing, simply adding it directly to your dry ingredients for convenience. Trusted by both professional bakers and home cooks, Preston Dry Bakery Yeast ensures consistent, high-quality results in your baking projects. Whether you're baking simple bread or complex pastries, it guarantees reliable performance every time.
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Country of Origin
Country of Origin
Product of Russia
Ingredients
Ingredients
yeast (saccharomyces cerevisiae), emulsifier sorbitan monostearate.
Описание
Описание
yeast (saccharomyces cerevisiae), emulsifier sorbitan monostearate.
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